PRODUCT DETAIL · P.02

Double-Layer Water Bath Retort

Energy-saving double-layer water-bath retort for uniform pouch & can sterilization.

Double-Layer Water Bath Retort

Overview

The double-layer water-bath retort uses an upper hot-water vessel to pre-heat process water, enabling rapid, uniform sterilization with lower energy and water consumption. Its gentle, even heating protects product quality — ideal for flexible pouches, cans and jars. Recirculating hot water surrounds every package for consistent heat penetration, while the upper pre-heat tank slashes cycle time and steam usage versus single-vessel designs. A PLC manages multi-stage recipes (heat → hold → cool) with documented F-value, making it well suited to plants running delicate or heat-sensitive formats at high daily volumes. Known in Chinese as 双层水浴式杀菌釜, this energy-saving 食品杀菌设备 is a staple 高温灭菌 solution for pouch and can processors.

Working Principle

The upper vessel pre-heats a charge of process water to the set temperature. At cycle start, the hot water is transferred into the lower sterilizing vessel to flood the product baskets, then continuously recirculated by a pump to keep temperature uniform across all packages. After the hold, cooling water is introduced under counter-pressure to bring the product down safely without shocking flexible packaging. The upper vessel then re-heats water for the next batch, cutting cycle time and steam use.

Control System

PLC + HMI with multi-stage recipe storage (heat → hold → cool), real-time temperature and pressure control, F-value calculation and logging, counter-pressure management, and batch archiving. Recirculation pump and valve sequencing are automated per recipe.

Specifications

Model (example)
YTY-SY-1000 (customizable)
Capacity
150–2,500 baskets/batch
Vessel volume
500–8,000 L (built to order)
Temp. range
50–135°C
Working pressure
0–0.5 MPa
Temp. uniformity
±0.5°C
Control system
PLC + HMI, F-value
Material
SUS304 (316L optional)
Heating mode
Hot-water recirculation
Steam consumption
~30% lower than single-vessel
Applicable packaging
Flexible pouches, cans, glass jars, bottles

Representative Models

ModelKey parameters
YTY-SY-500500 L · 2 baskets · 121°C · 12 kW
YTY-SY-10001,000 L · 4 baskets · 135°C · 15 kW
YTY-SY-25002,500 L · 8 baskets · 135°C · 22 kW

Note: Representative specifications — capacity and vessel size are built to order. Send your packaging format and hourly target for a model recommendation and energy estimate.

Key Features

  • Upper pre-heat vessel reduces cycle time and energy use
  • Recirculating hot water for uniform heat distribution across all baskets
  • Soft, even heating protects flexible pouches and glass containers
  • Stainless construction with smooth welds, easy to clean
  • PLC + HMI with multi-stage recipe storage and F-value logging
  • Low water and steam consumption per cycle
  • Counter-pressure control prevents pouch swelling and jar breakage
  • Optional heat-recovery loop to further cut operating cost

Applications

Flexible retort pouches
Canned vegetables
Glass jars & bottles
Baby food & purees
Pet food
Ready meals in trays
Sauces & condiments

FAQ

Q01Why is it more energy-efficient than a single-vessel retort?
The upper vessel pre-heats process water between batches, so each cycle starts hot and uses roughly 30% less steam than a single-vessel design.
Q02Is it suitable for flexible pouches?
Yes — the gentle, even hot-water heating and counter-pressure control protect pouches from swelling and glass from breakage.
Q03How uniform is the temperature?
Continuous recirculation keeps ±0.5°C uniformity across all baskets, verified before shipment.
Q04Can it log F0 value?
Yes — the PLC records F0 and full batch data for traceability and audit.
Q05What capacity options are available?
Vessels from 500–8,000 L are built to order. Send your packaging format and hourly target for a model recommendation.

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